Lemon Cupcakes

Lemon Cupcakes

Base:
125g butter
125g caster sugar
125g self raising flour
2 medium eggs
2tbsp milk
1 lemon, squeezed

Icing:
150g unsalted butter
225g icing sugar
1tsp lemon juice
2tbsp hot water
yellow food colouring

Decoration:
thin slice of a small lemon
lemon peels

Serves 12

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